Lieferant: Albatross
Herkunft: Deutschland
"Our Sourdough Baguette is made of naturally leavened wheat bread, with a slow overnight fermentation. There’s a little extra spelt and rye in the mix to give it great texture and delicious taste.
Perfectly chewy on the outside; soft on the inside. Classique."
Zutaten:
70% Weizen
15% Roggen
15% Dinkel
